News
Gareth Barlow charts the development of a farmland spray and looks at dairy calf costs.
Consumer demand for venison is booming and meet York's newest butchers.
Gareth Barlow meets the scientists and researchers looking at the future for farming.
Explore a county of grass fields, livestock markets and industry-leading farms.
We go behind the scenes of the world's second largest ice cream factory.
How can slug poison be kept out of watercourses and do fish still understand each other?
The Badger Faced Sheep Society celebrates its fortieth year, Yorkshire wine, birds & more.
Gareth Barlow explores how Yorkshire's iconic landscapes are environmentally managed.
Gareth Barlow speaks with Countryfile's Adam Henson and has mild panic with a lot of bees!
The Yorkshire Farming team stave off the onset of Autumn with a look back at summer!
