Beetroot was thought to have health promoting properties as far back as Ancient Greece, so we’ve known beetroot is good for the body for a long time. But now, a vast body of research is starting to unravel the surprising benefits of this earthy vegetable. So, why is it so good for you?
The secret ingredient
One of the powers of beetroot is that it is incredibly rich in nitrates. Eat some beetroot, and something remarkable happens: the bacteria that live in your mouth kick start the transformation of the nitrates into nitric oxide, a powerful molecule with many effects around the body.
Heart beets
A daily dose of beetroot juice can have a significant effect on blood pressure! One study found that just a few weeks of munching a couple of beets a day led to a fall in average blood pressure of about 5 millimetres of mercury, if maintained, this is enough to reduce the risk of stroke and heart attack by 10% . Studies have also found that beetroot can have an effect on blood pressure within a few hours of intake .
Nitric oxide can increase the size of your blood vessels so blood flows through more easily. This is one of the reasons why eating beetroot can reduce blood pressure. It could also help explain why beetroot juice can be beneficial for your brain!
Drop the beet for your brain
Beetroot can increase blood flow to crucial areas in your brain. One study found that pairing beetroot juice with exercise could increase connectivity in areas in the brain that control your movement. They found that those who exercised and drank beetroot juice displayed active motor brain networks which more closely resembled those of younger adults. So, drinking beetroot juice really may help keep your brain younger.